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Matcha

Matcha

The Herbolist Matcha is a premium ceremonial grade matcha powder of the highest quality. Perfect for anyone who loves the smooth, earthy taste of real matcha. Whether you're making a matcha latte or going all in on that viral Collaccino Matcha, this matcha takes every drink to the next level.

The creamy texture and rich flavour create a pure matcha experience you can only get from top-quality matcha. Inspired by traditional Japanese tea ceremonies.

This matcha:

  • is premium ceremonial grade
  • has a smooth, rich flavour
  • perfect for matcha lattes or collaccinos
  • gives a natural energy boost
  • rich in antioxidants
  • made from 100% ground green tea leaves
  • suitable for daily use
  • vegan
  • cruelty free

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Ingredients:
100% Pure Matcha.

Contents: 75 gr.

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How to use:

  • Sift 1 gram of matcha into a bowl or glass to avoid clumps.
  • Add 70–100 ml of hot (not boiling) water, around 80 °C.
  • Whisk with a bamboo whisk or electric frother until foamy.
  • Serve as is or add frothed (plant-based) milk for a delicious matcha latte.
$19.47
Matcha
$19.47
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Description

The Herbolist Matcha is a premium ceremonial grade matcha powder of the highest quality. Perfect for anyone who loves the smooth, earthy taste of real matcha. Whether you're making a matcha latte or going all in on that viral Collaccino Matcha, this matcha takes every drink to the next level.

The creamy texture and rich flavour create a pure matcha experience you can only get from top-quality matcha. Inspired by traditional Japanese tea ceremonies.

This matcha:

  • is premium ceremonial grade
  • has a smooth, rich flavour
  • perfect for matcha lattes or collaccinos
  • gives a natural energy boost
  • rich in antioxidants
  • made from 100% ground green tea leaves
  • suitable for daily use
  • vegan
  • cruelty free

---

Ingredients:
100% Pure Matcha.

Contents: 75 gr.

---

How to use:

  • Sift 1 gram of matcha into a bowl or glass to avoid clumps.
  • Add 70–100 ml of hot (not boiling) water, around 80 °C.
  • Whisk with a bamboo whisk or electric frother until foamy.
  • Serve as is or add frothed (plant-based) milk for a delicious matcha latte.
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